Spicy. Made with thai spicy and sour broth of mixed seafood with lemongrass, kaffir lime leave and a generous amount of chilli and lime juice.
Deep fried barramundi cooked with thai hot and sour paste also green bean, carrot and coneflower.
Made with thai spicy and sour broth of soft pork ribs with lemongrass, kaffir lime leave and a generous amount of chilli and lime juice.
Made with your choice of noodles in tom yum soup with snake been, pork, pork ball, dried shrimp, ground peanut and bean sprout.
Made with your choice of soup with herb soup base with pork, bean sprout and Chinese broccoli.
Spicy. Made of roasted duck with red curry pastes with vegetables and basil.
Mild turmeric curry cook with beef, potato and cashew nuts.
Spicy. Made with your choice of meat with red curry paste and coconut milk with vegetables, bamboo and basil.
Spicy. Made of thai spicy and sour broth of chicken with lemongrass. Kaffir lime leaf and a generous amount of chilli lime juice and coconut cream.
Made with your choice of meat with panang curry paste, coconut milk with vegetables, kaffir lime leaf and peanut.
Made with your choice of meat with yellow curry paste, coconut milk with vegetables, carrot and potato.
Made of chicken breast with green curry paste with vegetables, bamboo and basil.
Made of glass jelly with milk top with brown sugar and crushed ice.
Contains peanuts, spicy. Comes with your choice of som tum Lao and som tum thai served with vermicelli noodle, pork Cracker, egg, blanched vegetables, chicken wing, vegetables, peanut and pork sausage.
Contains peanuts, spicy. Made with seafood with fermented fish sauce, red onion, corn, chilli, lime, tomato, peanut and cilantro.
Contains peanuts, spicy. Made with green papaya salad with fermented fish sauce, green bean, chilli, lime, peanut, bean sprouts, vermicelli noodle, pickle vegetable, tomato and pork Cracker.
Contains peanuts, spicy. Made of pork sausage with chilli, lime juice, fish sauce, palm sugar, onion, shallot, mint, coriander, white fungus, peanuts and tomato.
Contains peanuts, spicy. Salad corn and lemon dressing with peanut, carrot, chilli, dried shrimp and raw pickle crabs.
Made of green papaya salad with fermented fish sauce, green bean, chilli, lime, tomato and raw pickle crabs.
Contains peanuts, spicy. Made of salad shredded green papaya and lemon dressing with peanut, chilli, dried shrimp and raw pickle crabs.
Contains peanuts, spicy. Cooked baby octopus with fermented fish sauce, red onion, chilli, lime, tomato and cilantro, vermicelli noodle, bamboo and peanut.
Contains peanuts, spicy. Made with raw prawn with fermented fish sauce, red onion, chilli, lime, tomato, peanut and cilantro.
Made with bamboo shoot with fermented fish sauce, chilli, lime, mint and onion.
Stir fried flat noodles in gravy sauce, vegetables, egg and your choice of meat.
Made with your choice of meat stir fried with tomato, pineapple, capsicum and onion.
Made with your choice of meat stir fried with ginger, black fungus and onion.
Contains peanuts, spicy. Stir fried rice noodles with egg, grout peanuts, bean sprouts and garlic chives served with chilli and peanuts.
Spicy. Made with your choice of meat stir fried with chilli, basil, bamboo and green bean.
Fried rice with egg onions, Chinese broccoli, tomato and spring onion.
Spicy. Made with your choice of meat stir fried with chilli, basil, bamboo, and green bean.
Contains nuts. Made with your choice of meat stir fried with cashew nuts and vegetables.
Stir fried flat noodle with egg and Chinese broccoli.
Made with your choice of meat stir fried with egg, curry powder, onion and carrot.
Contains nuts. Fried rice with pineapple, egg, onions, raisin, carrot, curry powder and cashew nut. Served with prawn.
Spicy. Deep fried barramundi served with Thai sauce, tamarind, dry chilli, onion and garlic.
Deep fried barramundi served thai herb and thai sauce.
Made with steamed barramundi with soy sauce, ginger and shallot.
Spicy. Made with steamed barramundi and cabbage served with Thai sauce.
Deep fried barramundi served with thai herb and thai sauce.
Deep fried fish ball bombs served with chilli sauce.
Four pieces. Deep fried fish cake served with sweet chilli sauce.
Spicy. Grilled squid served with Thai chilli sauce.
200 g. Grilled pork sausage in i Saan style, rice, herb, spice, garlic and pepper, served with pickle ginger and cabbage.
Two pieces. Made with chicken mince stir fried with lemongrass, garlic and capsicum, served with iceberg lettuce.
Spicy. Three skewer. Deep fried fish ball served with Thai chilli sauce.
Spicy. Three sticks. Grilled pork served with Thai chilli sauce. (3 sticks).
Four pieces. Deep fried chicken mid wing served with sweet chilli sauce.
Contains nuts, spicy. Comes with roasted peanut mixed with dry chilli and kaffir lime leaf.
Deep fried fish ball bombs served with chilli sauce.
Contains nuts. Three sticks. Deep fried tofu served with peanut sauce.
Contains nuts. Three sticks. Grilled marinated chicken skewer served with peanut sauce.
Spicy. Three sticks. Grilled pork ball served with Thai chilli sauce.
Spicy. Six pieces. Made with raw prawns top served with chilli sauce and salad.
Four pieces. Thai style pork with bean sprouts and glass noodle, served with dipping sauce.
Grilled chicken mid wing served with thai chilli sauce.
Grilled marinated beef, served with tamarind, garlic and dry chilli sauce.
Spicy. Marinated beef with chilli, onion, lemon, mint and thai herbs.
Spicy. Served steamed vegetables.
Spicy. Stir fried clams with chilli paste, coconut cream, thai basil, finger root and green pepper.
Spicy. Made of sliced tender pork top served with chilli, lime sauce and salad.
Made of steamed squid and cabbage served with thai sauce.
Vegetarian. Stir fried bok choy, carrot, green bean, Chinese broccoli and tofu.
Spicy. Deep fried barramundi fillet served with chilli sauce.
Spicy. Marinated pork with chilli, onion, lemon, mint and thai herbs.
Made of pork mince cooked, pork liver and pork skin cooked with chilli, onion, lemon, mint and thai herbs.
Spicy. Made of pork liver cooked with chilli, onion, lemon, mint and thai herbs.
Grilled marinated pork, served with tamarind, garlic and dry chilli sauce.
Made of crispy pork stir fried Chinese broccoli with oyster sauce.
Made of crispy pork with fermented fish sauce, chilli, lime juice, fish sauce, palm sugar, onion, shallot, mint, coriander, peanuts and tomato.
Spicy. Deep fried prawn cooked with chilli jam, slide lemongrass, red onion, lime juice and mint.
Made of boneless chicken feet with fish sauce, chilli, lime juice, fish sauce, palm sugar, onion, shallot, mint, coriander, peanuts and tomato.
Contains peanuts, spicy. Made of glass noodle with pork mince, chilli, lime juice, fish sauce, palm sugar, onion, shallot, mint, coriander, pork sausage, white fungus, peanuts and tomato.
Contains peanuts, spicy. Made of glass noodle with pork mince, chilli, lime juice, fish sauce, palm sugar, onion, shallot, mint, coriander, pork sausage, white fungus, peanuts and tomato.
No flour, spicy. Made of mixed seafood with chilli, lime juice, fish sauce, palm sugar, onion, shallot, mint, coriander, white fungus, peanut and tomato.
The menu at Fullmoon Bar & Restaurant offers a delightful array of Thai-inspired dishes with a variety of options perfect for sharing or enjoying individually. Start your meal with hearty Tom Yum Seafood Soup or the comforting Hot and Sour Curry Barramundi soup. For noodle lovers, the Tom Yum Noodle and Kao Lao Pork Soup are must-tries. The main dishes for sharing include flavorful Duck Red Curry and Massaman Beef, alongside others like Tom Kha Chicken and Panang Curry. If you're craving something lighter, the Glass Jelly Milk dessert provides a refreshing end to the meal. The vibrant Som Tum offerings such as Som Tum Yok Tad and Som Tum Khao Seafood are perfect for those who love a spicy, tangy kick. The Lad Na and Sweet and Sour stir-fries are crowd favorites, while Pad Thai and Thai Basil dishes satisfy cravings for classic Thai flavors. Fresh fish dishes like Barramundi with Sweet and Sour Sauce or Barramundi with Crispy Garlic stand out for their bold flavors. For entrées, enjoy the crispy goodness of Deep Fried Fish Ball Bombs or Grilled Squid, or opt for a unique taste with I Saan Sausage. A standout shared dish is the Crying Tiger, a grilled beef salad that pairs well with the Spicy Shrimp Paste Dip (Nam Prik Kapi). Whether you're looking for something spicy, sweet, or savory, Fullmoon Bar & Restaurant provides an exciting and diverse menu sure to satisfy any palate.